Chef - Fernside Hall (Halifax)
Location: Halifax HX30NR
Pay: £12.21 - £14 Per Hour
Hours: 9 hours per week / Monday – Sunday
Job Type: Part Time, Permanent
Make a Difference Every Day
Our Service has a dedicated residential home specializing in dementia care. Our 24-bedded facility provides a safe and nurturing environment for our residents. If you have a flair for creating nutritious and delicious meals and a commitment to enhancing the dining experience for our residents, we want to hear from you!
What You’ll be Doing
Plan and prepare balanced, nutritious meals tailored to residents' dietary needs
Ensure high standards of food hygiene and kitchen safety
Manage kitchen inventory and order supplies as needed
Collaborate with care staff to accommodate special dietary requirements
Maintain a clean and organized kitchen environment
Engage with residents to understand their preferences and feedback
What You'll Need
· Proven experience as a Cook or Chef, preferably in a care home or professional Kitchen
· Strong knowledge of dietary needs and restrictions
Excellent culinary skills and creativity
Must have level 3 food hygiene qualification
Ability to work independently and as part of a team
Commitment to providing high-quality meals
Why Join Us?
Access to mandatory training with opportunities for further professional development and career growth
Auto enrolment Pension
Career development opportunities
Eligibility for blue light card
Ready to join a team that truly values your skills and compassion? Apply now using the link and attach your CV. We can't wait to meet you